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Xantan gum E415

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Xantan gum E415

€3.85 / 100 g   (€0.04/g)

Xantan gum E415 wholesale and retail

  • SKU :Xantan

  • Country of origin :China, Germany, Spain

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Xanthan gum is a natural polysaccharide used in the food industry as an emulsifier and stabilizer as a food additive E415. Xanthan is obtained by the fermentation of glucose or sucrose by the bacteria Xanthomonas campestris. Xanthan gum e415 is a very strong thickener whose action is completely independent of the presence of acids, salts, heat and mechanical stress.
Nutritional value per 100g of product: Energy value: 320 kcal/ 1339 kJ Fat: 0 g Saturated fatty acids: 0 g Carbohydrates: 100 g Fibre: 77.5 g Proteins: 6 g